This is a great time of year for game. It’s healthy, lean meat and, if you are lucky, might arrive on your doorstep for free if you have a friendly farmer or shooter who might drop off a brace of pheasants or a couple of rabbits. This dish is warming and hearty and utterly delicious. You can use pheasant, or pretty much any game, although rabbit is especially good, so give it a go.
You will need:
8 pheasant legs Continue Reading →
If you have a food or drink allergy or intolerance, you may already know that new rules on allergen labelling are being introduced in December this year. These new regulations will mean that information about allergenic ingredients will be made clearer and more consistent for you, the consumer.
We want you to enjoy your meal and drinks at the Pandora Inn so our chef, and his team, will continue to include additional information on the menu to help you see which ... Continue Reading →
Walking in through the Pandora inn’s main entrance from the car park, first time visitors often stop dead in their tracks as they find themselves facing a stunning 6ft replica of a galleon – the HMS Pandora.
The real HMS Pandora was built in 1779 and this model was constructed in around 1795. It had been displayed in the pub for years before being ... Continue Reading →
At the Pandora, our aim is to ensure every customer has an enjoyable and memorable experience. While the food and drink are crucial parts of what we do, our staff are really the key.
We work hard to retain a motivated team that can deliver excellent service, quality food and high standards throughout the day-to-day running of the Pandora. Managers Catherine and Lester Croft are totally ‘hands-on’ and always happy to answer any queries on anything from identifying a gluten-free meal, ... Continue Reading →
A couple of months ago, we went to meet one of our key local suppliers – Pete Lawrence of Canara Farm
Sourcing good organic vegetables isn’t impossible, but sourcing them locally and in sufficient quantity for our needs can be challenging. Fortunately for us, we have Pete Lawrence right on our doorstep growing amazing veg in his poly tunnels at Canara Farm on the wonderfully fertile land at Mylor Downs.
Pete is really enthusiastic about vegetables of all types and the way ... Continue Reading →
When we expanded our wine list, we didn’t just want to add on a few more wines, we wanted to give you lots of additional information to help you in your selection. This has proved just as interesting for us as we hope it will be for you! Following up on some of the wine makers, their operations and their ethics has been fascinating.
We had added a number of symbols to our wine list to advise you which ones have ... Continue Reading →
Good food needs good wine to accompany it – so we stock and sell a lot of wine! To ensure we have a really good range of wines to suit everyone, we have been busy expanding our wine list. Steve Bellman, who runs the Pandora with John Milan, is really passionate about wine and has been working closely with Ruth Carter, wine development manager with wine merchant Walter Hicks, to bring you a really stunning wine list.
“We stock ... Continue Reading →
Fresh, locally caught fish is one of the many things that makes the Pandora Inn so special and you won’t be surprised to hear that it always sells incredibly well! In addition to the classic pub dishes always on offer, like our beer-battered fish and chips, we always have plenty of fresh fish dishes on the specials board changing daily to suit whatever is available at the time.
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Bacon wrapped hake loin with Cornish cider and a summer vegetable broth
Serves 4 people
This time of year, our specials board is crammed with local fresh fish. Hake it great to cook with as it’s so firm, with big fresh flakes, and it’s extremely popular. This dish takes a bit of work, but it is really worth it, so have a go. Do try and buy your hake from a reputable fishmonger rather than a supermarket, it will be much fresher ... Continue Reading →
The sun is out, the sky is blue – it must be cocktail time!
We have a range of special summer drinks available that are just perfect for all the lovely sunny days we are SURE to get this summer. We also have a delicious non-alcoholic cocktail on offer too, plus all our usual range of soft drinks, including local producer Frobishers’ fabulously fruity Fusion range…
Sloe Boat £6
A measure of Plymouth Sloe Gin topped up with sparkling Prosecco.
Peach Bellini ... Continue Reading →