Easy Mini Sponge Pud

Serves 4 The steamed honey and pecan nut pudding with apple compote on our menu is extremely popular, so we thought we’d share the recipe with you. A lot of people frown on the use of microwaves, but there are times when they are the perfect tool for the job – and this is one…

March Wine of the Month

Muscadet de Sèvre et Maine, Chereau Carré 2012 Loire, France Dry, crisp, and fresh with a sea breeze and light almond character. Carries a light and easy natural style. (1) 12% vol (Produced with environmental considerations) Usually only available by the bottle at £19.25, during March you can try it by the glass as well…

Mother’s Day

Go on, treat your Mum! We have a delicious three-course menu for you to choose from, with plenty of choices, at £22.95 per person. Early booking is essential as the Pandora is always popular on this special day. To try and ensure we can accommodate as many diners as possible, we are offering three sittings…

St Piran’s Day – 5 March

Live music from 7.30pm Cornish singer Sue King will be performing live at the Pandora Sue has been singing and playing Cornish Folk songs as ‘Sue White’ since moving to Cornwall in 1979. She has played in clubs, concerts and folk festivals across the UK, and abroad, and has performed on local and national radio…

February Wine of the Month

Sables d’Azur Rosé, 2013 Côtes de Provence, France This classic Côtes de Provence rosé is from the Château Gassier estate. Salmon coloured, elegant nose of white flowers, summer fruits and citrus with crisp acidity and delicate finish. (2) 12.5% vol Usually only available by the bottle at £20, during February, you can try it by…