A 13th century thatched pub in a magical setting…
Experienced publicans John Calland and Tom Milby have joined forces to take over The Pandora Inn, bringing a shared passion for hospitality and years of industry experience. Longtime friends, the pair compliment each other perfectly—Tom will head up the kitchen, drawing on his culinary expertise to create menus that celebrate the best of local ingredients, while John will lead front of house, ensuring a warm and welcoming atmosphere for every guest. Together, they are committed to honouring The Pandora’s rich heritage while introducing fresh energy and a focus on quality, locally-sourced food and drink.
We stock local real ales, local cider and lager and have an extensive wine list to suit every pocket and ever occasion.
Dogs are welcome and you can arrive by boat, on foot, on two-wheels or four!
